Recipe
Meatballs in Sauce
Juicy, saucy, and deeply homestyle, with tender meatballs in a thick tomato sauce. Milk-soaked breadcrumbs keep the meat soft, while the initial browning builds real depth in the stew. A hot, spoonable dish that wants bread nearby.
What you need
Ingredients
- 0.35 cupAll-Purpose Flour
- 0.6 cupBreadcrumbs
- 2 tbspTomato Paste
- 0.4 cupFresh Whole Milk
- 2.5 cupTomato
Per serving
Nutrition
- kcal
- 777
- fat g
- 47.68
- carbs g
- 35.5
- fiber g
- 4.82
- protein g
- 43.07