Recipe
Peruvian Garden Rice
Fluffy, **grain-separated** rice seasoned with **ají amarillo** and **turmeric**, packed with tender vegetables and real color. It’s a classic Peruvian side that boosts any plate without stealing the spotlight. When the grains stay loose and aromatic, you nailed it.
What you need
Ingredients
- 0.5 unitRed Bell Pepper
- 2 tbspVegetable Oil
- 1 unitRed Onion
- 1.25 tspTable Salt
- 0.5 tspGround Turmeric
Per serving
Nutrition
- kcal
- 416
- fat g
- 7.05
- carbs g
- 79.2
- fiber g
- 5.25
- protein g
- 9.05