Recipe
Bitter Melon Stir-Fry with Tausi
A bold meeting between bitter melon’s refined bitterness and the salty depth of tausi. This vibrant stir-fry captures the spirit of traditional Chifa, with juicy beef shaped by high-heat wok technique. Honest, full of character, and driven by the energy only fire can give.
What you need
Ingredients
- 3 tbspSoy Sauce
- 4 unitScallion
- 2 tspSesame Oil
- 2 tbspFermented Black Soybeans
- 0.5 tspWhite Pepper
Per serving
Nutrition
- kcal
- 306
- fat g
- 15.1
- carbs g
- 17.52
- fiber g
- 5.02
- protein g
- 24