Recipe
Strawberry Carlota
A no-bake chilled dessert: ice-cold **evaporated milk** whipped until airy, then folded with **strawberry gelatin** for a soft, creamy set. Light, refreshing, and straight to the point, with classic homemade fridge-dessert energy. Finished with fresh **strawberries** on top.
What you need
Ingredients
- 250 gStrawberry
- 1 unitWhole Evaporated Milk
- 2 tspLemon Juice
- 2 cupWater
- 1.5 tbspWhite Sugar
Per serving
Nutrition
- kcal
- 104
- fat g
- 4.15
- carbs g
- 13.16
- fiber g
- 0.63
- protein g
- 4.09