Recipe

Chalaquita Salsa

Fresh, citrusy and crunchy, with finely diced red onion, tomato and corn. Ají limo adds just enough lift without covering the lime. A straight, lively Callao-style side with a clean sharp edge.

15 min4 servings
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Chalaquita Salsa

What you need

Ingredients

  • 0.75 tspTable Salt
  • 0.25 cupCulantro
  • 1 unitRed Onion
  • 1 unitLimo Chili Pepper
  • 1.5 cupWater

Per serving

Nutrition

kcal
56
fat g
0.54
carbs g
13.26
fiber g
2.6
protein g
2

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Chalaquita Salsa | CookPilot