Recipe
Peanut Chicha
Enveloping creaminess and a warm spiced aroma with Andean soul. This peanut chicha is nostalgia in a glass: a nourishing drink balanced by panela and a clean toasted peanut flavor. Refreshing, smooth, and comforting in the way home cooking should be.
What you need
Ingredients
- 1 cupRaw Peanut
- 4 unitWhole Cloves
- 1.35 lWater
- 1 gTable Salt
- 90 gPanela Cane Sugar
Per serving
Nutrition
- kcal
- 150
- fat g
- 8.05
- carbs g
- 16.88
- fiber g
- 1.4
- protein g
- 4.32