Recipe
Argentine Choripán
The grill emblem that defines the spirit of the street. A juicy, golden chorizo tucked into crusty bread and dressed with the herbaceous freshness of homemade chimichurri. It is the perfect mix of grilled fat, vibrant acidity, and texture. The heart of every gathering.
What you need
Ingredients
- 2 tspDried Oregano
- 4 unitPork Chorizo Sausage
- 1 tspTable Salt
- 0.75 cupParsley
- 0.33 tspGround Black Pepper
Per serving
Nutrition
- kcal
- 760
- fat g
- 53.37
- carbs g
- 48.64
- fiber g
- 2.42
- protein g
- 23.88