Recipe
Peruvian Mussels Chalaca Style
Cold, bright and Callao-style, with tender mussels under a crisp chalaca of onion, tomato and ají limo. Lime lifts the seafood without turning the shell watery. A fresh coastal bite with a clean punch.
What you need
Ingredients
- 1 unitRed Onion
- 2 unitLimo Chili Pepper
- 6 tbspLemon Juice
- 1.5 unitTomato
- 12 unitMussel
Per serving
Nutrition
- kcal
- 309
- fat g
- 9.35
- carbs g
- 27.61
- fiber g
- 3.13
- protein g
- 29.82