Recipe

Piuran Copús

Piuran copús is a Northern Peruvian sealed-pot stew with **goat** and **pork** marinated in chicha de jora and ají panca, then slow-cooked with **ripe plantain**, sweet potato, and yuca. The point is not brute heat: it is a tight seal so everything cooks in its own juices and turns tender, sweet, and deeply concentrated.

250 min6 servings
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Piuran Copús

What you need

Ingredients

  • 1 tspGround Black Pepper
  • 0.5 cupWater
  • 3 tbspVegetable Oil
  • 1.5 cupAll-Purpose Flour
  • 4 tbspPanca Chili Pepper Paste

Per serving

Nutrition

kcal
867
fat g
32.86
carbs g
94.28
fiber g
9.68
protein g
54.17

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