Recipe
Carrot Cream Soup
A vibrant balance between the natural sweetness of carrots and the silkiness of cream. It is warmth in a bowl, a mellow soup that comforts deeply and celebrates the simplicity of the garden. Direct, elegant, and full of the bright energy only homemade food can give.
What you need
Ingredients
- 0.25 tspGround Nutmeg
- 2 unitGarlic
- 1 unitLeek
- 800 gCarrot
- 0.5 cupLiquid Cream
Per serving
Nutrition
- kcal
- 336
- fat g
- 20.38
- carbs g
- 36.7
- fiber g
- 8.06
- protein g
- 5.37