Recipe
Pineapple and Sweet Potato Sweet
Tropical sweetness and a honeyed texture in a dessert that brings fresh pineapple together with the softness of sweet potato. This sweet is a Peruvian afternoon classic, balancing the fruit’s acidity with warm cinnamon notes. Pure tradition, slowly cooked.

What you need
Ingredients
- 350 gYellow sweet potato
- 2 unitWhole Cloves
- 1 lWater
- 1 tbspLemon Juice
- 1 unitCinnamon Stick
Per serving
Nutrition
- kcal
- 241
- fat g
- 0.13
- carbs g
- 61.9
- fiber g
- 3.47
- protein g
- 1.8