Recipe

Peruvian Wedding Cookies

A small celebration cookie made from a short dough of **flour**, **shortening**, and **powdered sugar**, dry outside and sandy when bitten. Each piece is pressed in the center, brushed with **egg**, and topped with **sesame seeds** before baking. Small, crumbly, and built to vanish from the table quietly.

48 min24 servings
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Peruvian Wedding Cookies

What you need

Ingredients

  • 1 unitChicken Egg
  • 2.5 cupAll-Purpose Flour
  • 0.6 cupPowdered Sugar
  • 1 tspBaking Powder
  • 3 tbspSesame Seeds

Per serving

Nutrition

kcal
122
fat g
7.12
carbs g
12.76
fiber g
0.45
protein g
1.67

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Peruvian Wedding Cookies | CookPilot