Recipe
Brown Rice Salad With Asian Dressing
Chewy cold **brown rice** with crisp vegetables and a vinaigrette built on **soy sauce** and **toasted sesame oil**, lifted with **ginger**. It is salty, tangy, and cleanly spicy; finished with **avocado** and **sesame** for texture. Simple fusion, tightly balanced, meal-prep ready.

What you need
Ingredients
- 1.5 tbspSesame Oil
- 4 unitScallion
- 1 unitCarrot
- 1.5 tbspRice Vinegar
- 2 tbspSesame Seeds
Per serving
Nutrition
- kcal
- 449
- fat g
- 18.46
- carbs g
- 65.36
- fiber g
- 9.31
- protein g
- 8.88