Recipe
Chickpea and Chicken Salad
Hearty yet fresh: tender chickpeas, shredded chicken breast, and crisp vegetables, all lifted with lime and oil. It brings real protein, balanced texture, and a clean citrus punch that keeps it light. Built to eat cold and hold well in a lunch container.
What you need
Ingredients
- 900 mlWater
- 2 tspTable Salt
- 2 unitTomato
- 3 tbspOlive Oil
- 0.75 unitRed Onion
Per serving
Nutrition
- kcal
- 511
- fat g
- 17.56
- carbs g
- 45.59
- fiber g
- 12.16
- protein g
- 43.97