Recipe
Lentil Salad
Vibrant freshness and noble satiety built on the contrast between tender lentils and crisp vegetables. A lively salad where creamy avocado coats every lentil in a citrusy balance. The kind of colorful, satisfying dish that nourishes without feeling heavy.

What you need
Ingredients
- 1 unitRed Bell Pepper
- 3.5 tbspLemon Juice
- 1.4 lWater
- 260 gSmall Lentils
- 1 unitBay Leaf
Per serving
Nutrition
- kcal
- 443
- fat g
- 19.28
- carbs g
- 54.04
- fiber g
- 12.55
- protein g
- 18.42