Recipe
Peruvian Quinoa Salad
Fresh, fluffy and lightly salty. Chilled quinoa mixes with fresh cheese, olives and juicy vegetables for a light but satisfying Peruvian salad. Citrusy, clean and generous.
What you need
Ingredients
- 0.5 tspGround Black Pepper
- 3 tbspOlive Oil
- 1 cupPurple Corn
- 0.5 unitRed Onion
- 2 cupWater
Per serving
Nutrition
- kcal
- 617
- fat g
- 27.68
- carbs g
- 74.34
- fiber g
- 8.67
- protein g
- 20.73