Recipe
Chifa Taypa Crispy Fried Noodles
Crisp underneath, juicy on top, and properly taypa, with golden **Chinese noodles** holding the stir-fry. Oyster sauce ties the meats, vegetables, and shrimp together with chifa gloss. Generous, savory, and built on real texture contrast.
What you need
Ingredients
- 180 gChicken Breast
- 0.75 cupScallion
- 1 cupSnow Peas
- 360 gChinese Noodles
- 0.5 cupVegetable Oil
Per serving
Nutrition
- kcal
- 817
- fat g
- 29.49
- carbs g
- 90.69
- fiber g
- 6.6
- protein g
- 48.73