Recipe
Chocolate Fondue
Chocolate fondue is the ultimate shared pleasure: a silky **dark chocolate** emulsion that turns every bite into a ritual. The intensity of cocoa is balanced with **fresh fruit**, marshmallows, and sponge biscuits for easy dipping. A Swiss classic, warm, glossy, and made for celebrating at the table.
What you need
Ingredients
- 2 tbspUnsalted Butter
- 2 unitSilk Banana
- 1 tspVanilla Extract
- 12 unitLadyfinger Biscuit
- 1 gTable Salt
Per serving
Nutrition
- kcal
- 779
- fat g
- 57.24
- carbs g
- 61.1
- fiber g
- 11.61
- protein g
- 8.36