Recipe

Peach Stew

Fresh peaches gently cooked in a **brown sugar** syrup scented with **cinnamon** and **cloves**, until **tender**. The syrup is finished with **cornstarch** to turn it into a glossy, silky stew-like sauce that coats the fruit. Simple, traditional, and comforting.

32 min4 servings
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Peach Stew

What you need

Ingredients

  • 0.6 cupBrown Sugar
  • 2 tspLemon Juice
  • 1 gTable Salt
  • 1 unitCinnamon Stick
  • 2 unitWhole Cloves

Per serving

Nutrition

kcal
200
fat g
0.45
carbs g
50.44
fiber g
2.67
protein g
1.65

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