Recipe
Aguaje Ice Cream
A deep and unique Amazonian flavor transformed into a silky, refreshing frozen treat. This semifreddo captures the essence of the jungle with a creamy texture that requires no complex machinery. It is the perfect blend of classic technique and regional fruit power. A dessert with pure identity.

What you need
Ingredients
- 1.25 cupWhipping Cream
- 0.5 cupWhole Evaporated Milk
- 400 gAguaje Pulp
- 1 gTable Salt
- 0.6 unitSweetened Condensed Milk
Per serving
Nutrition
- kcal
- 386
- fat g
- 27
- carbs g
- 33.89
- fiber g
- 2.51
- protein g
- 5.41