Recipe

Homemade Ketchup

Bright sweet-and-sour flavor, deep red color, and a syrupy real-tomato texture. This homemade ketchup uses a concentrated base so it stays quick, affordable, and clean-tasting without becoming an all-day pot project. Glossy, lightly spiced, and ready for fries, sandwiches, or snacks.

30 min12 servings
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Homemade Ketchup

What you need

Ingredients

  • 1 tspTable Salt
  • 250 gTomato Paste
  • 4.5 tbspApple Cider Vinegar
  • 3 tbspBrown Sugar
  • 0.75 cupWater

Per serving

Nutrition

kcal
36
fat g
0.19
carbs g
8.21
fiber g
1.03
protein g
1.03

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Homemade Ketchup | CookPilot