Recipe

Roasted Majaz

Lean Amazonian game, marinated and roasted until **golden** outside and **tender** inside. **Red wine**, **garlic**, and **sachaculantro** bring a deep, wild edge that sticks with you. Steady heat, a proper rest, and clean slices—this is how you honor majaz.

130 min6 servings
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Roasted Majaz

What you need

Ingredients

  • 1 unitPaca Leg
  • 2 tbspGround Garlic
  • 0.75 cupRed Wine
  • 900 gWhite cassava root
  • 70 mlVegetable Oil

Per serving

Nutrition

kcal
585
fat g
22.13
carbs g
53.09
fiber g
6.14
protein g
43.98

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