Recipe

Malarrabia

Sweet, rustic, and savory, with the hearty northern Peruvian character that stands on its own. Plantain drives the texture, while annatto, yellow chili, and fresh cheese bring color, warmth, and contrast. Straightforward Piuran comfort, bold and satisfying.

45 min4 servings
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Malarrabia

What you need

Ingredients

  • 1 unitRed Onion
  • 2 tspGround Annatto
  • 220 gQueso Fresco Cheese
  • 1.8 lWater
  • 4 unitPlantain

Per serving

Nutrition

kcal
605
fat g
24.74
carbs g
90.65
fiber g
7.62
protein g
14.86

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Malarrabia | CookPilot