Recipe
Passion Fruit Pisco Sour
Bright, aromatic, and topped with a firm foam cap. **Pisco** brings the punch, **passion fruit juice** drives the tropical acidity, and **gum syrup** rounds it out. **Egg white** is the key: silky texture and a foam layer that holds the bitters.

What you need
Ingredients
- 8 unitQuebranta Pisco
- 3 unitEgg White
- 0.67 cupPassion Fruit Juice
- 0.5 cupGomme Syrup
- 2 mlAngostura Bitters
Per serving
Nutrition
- kcal
- 287
- fat g
- 0.1
- carbs g
- 34.18
- fiber g
- 0.4
- protein g
- 2.65