Aromatic, citrusy and gentle. Lemon verbena perfumes hot water with clean notes of lemon and fresh herbs. A simple, soothing homemade herbal tea.
Check the lemon verbena and remove any tough stems or dark pieces. If it is fresh, rinse it quickly and shake off the excess water.
Heat the water until it reaches a gentle boil. Turn off the heat and wait 30 seconds before adding the lemon verbena; this brings out the aroma without making it harsh.
Add the lemon verbena, cover, and steep for 6 minutes, until the aroma is citrusy and the color is lightly golden. Strain and serve hot.
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