Recipe
Rotisserie-Style Homemade Mayonnaise
Creamy, loose and deeply savory, with that rotisserie-shop hit of garlic, mustard and oregano. Acidity keeps it bright while oil gives it body without making it heavy. Built for fries, chicken and anything asking shamelessly for sauce.
What you need
Ingredients
- 1 unitChicken Egg
- 0.5 tspWhite Pepper
- 0.5 tspDried Oregano
- 1 tbspVinegar
- 1.5 tbspLemon Juice
Per serving
Nutrition
- kcal
- 241
- fat g
- 26.02
- carbs g
- 0.85
- fiber g
- 0.24
- protein g
- 1