Recipe
Chuño Pudding
A velvety caress defined by the smoothness of chuño and the deep scent of Andean spices. It is the sweet refuge of highland homes, a soulful dessert celebrating the nobility of dehydrated potatoes in a silky texture. A rustic jewel that comforts the spirit.
What you need
Ingredients
- 0.75 tspVanilla Extract
- 1 unitCinnamon Stick
- 1.65 cupWhole Evaporated Milk
- 1 gTable Salt
- 3.75 cupWater
Per serving
Nutrition
- kcal
- 262
- fat g
- 5.44
- carbs g
- 48.66
- fiber g
- 0.2
- protein g
- 5.15