Recipe
Lucuma Mousse
A chilled, **airy** Peruvian **lucuma** mousse set with **gelatin**, lightened with **Italian meringue** and whipped **cream**. It’s smooth yet structured, melting on the palate, finished with **dark chocolate** for contrast.
What you need
Ingredients
- 1 tbspUnflavored Gelatin
- 6 tbspWater
- 0.5 cupWhole Evaporated Milk
- 3 unitEgg White
- 0.75 cupWhite Sugar
Per serving
Nutrition
- kcal
- 311
- fat g
- 16.39
- carbs g
- 37.93
- fiber g
- 1.5
- protein g
- 5.45