Recipe
Peruvian Stuffed Avocado
Cold, creamy and fresh, with ripe avocado holding a soft chicken, potato and vegetable filling. Lime lifts the mayonnaise so it binds without covering the flavor. A classic Peruvian starter, firm and well balanced.
What you need
Ingredients
- 1 tspTable Salt
- 2.5 tbspLemon Juice
- 1 unitCarrot
- 0.5 tspGround Black Pepper
- 1.4 lWater
Per serving
Nutrition
- kcal
- 556
- fat g
- 39.67
- carbs g
- 28.16
- fiber g
- 11.25
- protein g
- 25.29