Recipe
Homemade Garlic Paste
Pungent aromatic power with a silky texture: the foundation of Peruvian seasoning. This kitchen ally saves time without sacrificing freshness, bringing that unmistakable garlic aroma to everyday cooking. Direct, clean, and ready to transform any sofrito or stew.
What you need
Ingredients
- 200 gGarlic
- 1.5 tbspWater
- 2 tbspVegetable Oil
- 0.75 tspTable Salt
Per serving
Nutrition
- kcal
- 32
- fat g
- 1.5
- carbs g
- 4.13
- fiber g
- 0.26
- protein g
- 0.8