Recipe
Pisco Sour
Cold, citrusy and capped with firm foam, exactly how the Peruvian classic should land. Pisco gives it body, lime sharpens the drink and bitters perfume the foam at the end. Short, elegant and full of character.

What you need
Ingredients
- 80 mlGomme Syrup
- 2 cupIce
- 2 unitEgg White
- 240 mlQuebranta Pisco
- 80 mlLemon Juice
Per serving
Nutrition
- kcal
- 227
- fat g
- 0.07
- carbs g
- 20
- fiber g
- 0.06
- protein g
- 1.72