Recipe
Peruvian Chifa Sweet-Sour Chicken
Red, crisp and straight to the chifa craving, with golden chicken under a sweet-sour sauce of ketchup, vinegar and pineapple. The coating stays firm and the sauce clings with gloss, without turning heavy.
What you need
Ingredients
- 0.8 cupCornstarch
- 1.5 tspTable Salt
- 0.5 cupKetchup
- 0.33 cupWhite Sugar
- 2 unitChicken Egg
Per serving
Nutrition
- kcal
- 719
- fat g
- 25.57
- carbs g
- 77.48
- fiber g
- 3.11
- protein g
- 42.25