Recipe

Kiwicha Punch

A hot, **thick** kiwicha punch scented with **cinnamon** and **clove**. Cooked until **creamy**, gently sweet, and finished with a warm aromatic note. Andean comfort, straight to the point.

30 min4 servings
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Kiwicha Punch

What you need

Ingredients

  • 900 mlWater
  • 3 unitWhole Cloves
  • 1 unitCinnamon Stick
  • 0.33 cupBrown Sugar
  • 1.25 cupWhole Evaporated Milk

Per serving

Nutrition

kcal
280
fat g
8.18
carbs g
43.62
fiber g
2.01
protein g
9.56

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