Recipe

Ponche de los Libertadores

A bold Peruvian hot punch with a **creamy** body, emulsified with **egg yolks** and perfumed with **cinnamon**. It carries the classic kick of **pisco** and **rum**, the toasted depth of **dark beer**, and the dark sweetness of **algarrobina**. Direct tradition, no makeup: it warms the body and wakes the palate.

22 min6 servings
WhatsAppOpen in CookPilot
Ponche de los Libertadores

What you need

Ingredients

  • 4 tbspGomme Syrup
  • 4 unitGold Rum
  • 1 unitCinnamon Stick
  • 1.25 cupDark Beer
  • 5 unitEgg Yolk

Per serving

Nutrition

kcal
374
fat g
11.37
carbs g
29.63
fiber g
0.34
protein g
9.21

Choose where to download

CookPilot is available on Google Play and AppGallery with the same experience.

Ponche de los Libertadores | CookPilot