Recipe

Peruvian Spiral Fritters

Thin, golden and brittle, with a light egg and flour batter. Manjar blanco adds creamy contrast without weighing it down. An old Lima sweet, delicate and direct.

38 min8 servings
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Peruvian Spiral Fritters

What you need

Ingredients

  • 1 cupDulce de Leche
  • 1 cupAll-Purpose Flour
  • 0.5 tspGround Cinnamon
  • 2 cupVegetable Oil
  • 0.33 cupPowdered Sugar

Per serving

Nutrition

kcal
309
fat g
13.47
carbs g
38.7
fiber g
0.67
protein g
7.44

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Peruvian Spiral Fritters | CookPilot