Recipe
Grilled Jumbo Squid
A vibrant balance between smoky grill notes and the firm bite of jumbo squid, marinated in a bold ají panca seasoning. A coastal classic: direct, honest, and full of Peruvian sea character. Pure marine energy in every bite.
What you need
Ingredients
- 1 unitRed Onion
- 1 tspDried Oregano
- 2.5 tbspRed Wine Vinegar
- 2 tspTable Salt
- 0.25 cupCulantro
Per serving
Nutrition
- kcal
- 419
- fat g
- 12.27
- carbs g
- 40.72
- fiber g
- 4.94
- protein g
- 35.5