Recipe
Qapchi
A rustic cold sauce from Ayacucho. **Fresh cheese** is crumbled and mixed with **rocoto**, **huacatay**, and **scallions**, then loosened with **milk** until thick yet pourable. Spicy, herbal, and perfect as a dip or side for boiled potatoes and highland-style bites.
What you need
Ingredients
- 0.5 unitRocoto Pepper
- 0.33 tspGround Black Pepper
- 1.5 tbspVegetable Oil
- 0.75 tspTable Salt
- 3 unitScallion
Per serving
Nutrition
- kcal
- 182
- fat g
- 14.29
- carbs g
- 3.42
- fiber g
- 0.44
- protein g
- 9.89