Recipe

Trujillo Egg Yolk Rings

Brittle, crunchy rings from Northern Peru: roscas de yema are made with **flour**, **shortening**, and **egg yolks**, scented with **anise** and **vanilla**. They are brushed with **egg white** and finished with **sesame seeds**. Simple ingredients, sharp technique, pure crunch.

60 min24 servings
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Trujillo Egg Yolk Rings

What you need

Ingredients

  • 150 gVegetable Shortening
  • 0.5 tspTable Salt
  • 1 unitEgg White
  • 0.5 cupWhite Sugar
  • 1.5 tspBaking Powder

Per serving

Nutrition

kcal
150
fat g
7.57
carbs g
17.88
fiber g
0.63
protein g
2.55

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