Recipe

Shortening Rosquetes

Small ring-shaped cookies: **dry**, **crunchy**, and clearly perfumed with **anise** from the first bite. The dough uses **vegetable shortening**, which makes them brittle with an even golden bake. Finished with **sesame** for a toasted top note.

50 min24 servings
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Shortening Rosquetes

What you need

Ingredients

  • 360 gAll-Purpose Flour
  • 140 gVegetable Shortening
  • 1.5 tspBaking Powder
  • 2 tbspSesame Seeds
  • 0.5 cupPowdered Sugar

Per serving

Nutrition

kcal
135
fat g
6.65
carbs g
17.06
fiber g
0.55
protein g
1.87

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Shortening Rosquetes | CookPilot