Recipe
Huacho-Style Sausage Scramble
Orange, spiced and juicy, with pork, fat, achiote and egg in a Huacho-style scramble. The mixture browns loose and releases the rich fat that a French roll understands instantly. Market breakfast energy, direct and bold.
What you need
Ingredients
- 2 tbspGround Annatto
- 5 unitChicken Egg
- 120 gLard
- 20 mlVegetable Oil
- 1.5 tbspRed Wine Vinegar
Per serving
Nutrition
- kcal
- 982
- fat g
- 73.58
- carbs g
- 42.64
- fiber g
- 2.49
- protein g
- 36.56