Recipe
Fish Roe Omelet
Golden on the outside and tender on the inside, this omelet captures the essence of coastal street food. Crumbled fish roe melds with a potent Creole sofrito, creating a seafood bite full of nostalgia and intense flavor. Perfect for a Sunday breakfast or a neighborhood lunch.
What you need
Ingredients
- 0.75 tspGround Black Pepper
- 0.33 tspGround Cumin
- 2 tspGround Garlic
- 1 tspTable Salt
- 1.5 tbspLemon Juice
Per serving
Nutrition
- kcal
- 351
- fat g
- 21.22
- carbs g
- 14.3
- fiber g
- 1.75
- protein g
- 28.36