Recipe
Lacayote Squash Fritters
Lacayote squash fritters are all about texture: a tender, mellow center wrapped in an irresistible golden crust. They carry the spirit of countryside cooking at its simplest, turning Andean squash into a humble afternoon treat. Direct, comforting, and full of identity.
What you need
Ingredients
- 650 gFigleaf gourd
- 1 cupAll-Purpose Flour
- 1.5 tspSweet Anise Liqueur
- 1.5 tspBaking Powder
- 6 tbspFresh Whole Milk
Per serving
Nutrition
- kcal
- 315
- fat g
- 14.92
- carbs g
- 38.95
- fiber g
- 2.41
- protein g
- 6.81