Recipe
Corn Tortilla
A flexible, warm disc with the intoxicating aroma of freshly cooked corn. It is the heart of the Mexican table, an artisanal canvas that transforms every bite into a celebration of tradition and home. Perfect simplicity in every fold.
What you need
Ingredients
- 0.5 cupWater
- 1 tspTable Salt
- 300 gWhite Corn
- 1 tspFood Grade Calcium Hydroxide
- 1.5 lWater
Per serving
Nutrition
- kcal
- 82
- fat g
- 1.06
- carbs g
- 16.72
- fiber g
- 1.64
- protein g
- 2.12