Recipe
Steamed Vegetables
Steamed vegetables with bright color and a clean bite: **potato**, **broccoli** and friends cooked just until **tender**, never soggy. Finished with a simple **olive oil** and **lemon** dressing so they shine without losing their natural flavor. Straight, light, and all about texture.
What you need
Ingredients
- 1.5 tbspLemon Juice
- 350 gWhite Potato
- 2 unitCarrot
- 160 gGreen Bean
- 250 gBroccoli
Per serving
Nutrition
- kcal
- 174
- fat g
- 6.23
- carbs g
- 27.63
- fiber g
- 6.11
- protein g
- 4.76