Recipe
Glazed Carrots
**Tender** carrots with a glossy sweet coat that clings. They cook first in a short liquid, then it reduces into a **thick** glaze that wraps each piece. Finished with **parsley** to balance the sweetness and keep it fresh.
What you need
Ingredients
- 8 gParsley
- 0.75 cupWater
- 0.25 tspGround Black Pepper
- 1.5 tbspBrown Sugar
- 5 unitCarrot
Per serving
Nutrition
- kcal
- 125
- fat g
- 5.45
- carbs g
- 19.15
- fiber g
- 4.33
- protein g
- 1.57